I borrowed this recipe and image from : http://www.realsimple.com/food-recipes/browse-all-recipes/easy-shepherds-pie-10000001665017/
Ingredients
- 1 pound ground beef
- 1/3 cup ketchup
- 1 teaspoon Worcestershire sauce
- 8 ounces frozen mixed vegetables (such as carrots, peas, and corn), thawed
- 1/4 cup (1 ounce) shredded Cheddar (optional)
- 4 ounces cream cheese
- 1 16-ounce package mashed potatoes, refrigerated or frozen and thawed
Directions
1. Heat oven to 400° F.
2. Place the beef in a large skillet and cook over medium-high heat until no trace of pink remains, about 5 minutes.
3. Spoon off and discard any fat. Stir in the ketchup and Worcestershire. Add the vegetables and cook, stirring, for 1 minute. Spoon into a baking dish.
4. Mix the cheeses (if desired) with the potatoes in a bowl. Spread over the beef and bake until heated through, 10 minutes. Divide among plates.
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