Recipe borrowed from: http://thefrugalgirls.com/2015/01/easy-crockpot-taco-soup-recipe.html
Image is my own
Ingredients:
- 1 lb. Ground Beef, browned
- 1 can Kidney Beans {16 oz.}, drained
- 1 can Black Beans {15 oz.}, rinsed and drained
- 1 can Petite Diced Tomatoes {14.5 oz.}
- 1 can Corn {15 oz.}, drained
- 1 can Original Rotel – Diced Tomatoes & Green Chilies {10 oz.}
- 1 packet Hidden Valley Ranch Seasoning Mix {1 oz.}
- 1 packet Taco Seasoning Mix {1 oz.}
- 1 tsp. Onion Powder
- Crockpot
Preparation:
Brown the ground beef
Add remainder of ingredients to crockpot
Cook on low 4 hours
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